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Ravioli

While not as good as my Godmother's ravioli (I still remember going over to her house as a kid with her spending the day in the kitchen preparing a traditional Italian feast!), these are good enough to make me spend the time preparing multiple batches; freezing some for later use. The use of Won Ton wrappers for the pasta greatly simplifies the process.

Ingredients:

For the pasta:

For the filling:

Directions:

Lower Fat:

Notes:

 

Bacon | Baked Apples | Bean/Onion Casserole | Stuffed Bell Pepper | Bread | Cabbage Lasagna | Chicken Cacciatore | Chicken Florentine | Chicken Marsala | Chicken Pot Pie | Chicken Prosciutto Rollup | Chicken Strips | Chinese Chicken Salad | Cornmeal Mush | Quick Enchiladas | Italian Stew | Baked Onion | Pounded Pork Chop | Ravioli | Rotisserie Chicken | Grilled Salmon | Seafood Newburg | Shrimp Over Rice | Spaghetti w Clam Sauce | Spaghetti Squash | Split Pea Soup | Stew | Stir Fry | Strawberry Jam | Stroganoff | Stuffed Mushrooms | Tacos | Tomato Shrimp Soup | Turkey Loaf

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